Tag Archives: adrenal fatigue

Kids & Family Real Food

Extreme Health Library eReader Bundle Sale

Over 50 products ($800+ value)

for just $39.97

 

bundle-rectangle-buy-now

Featuring my new book – The Savvy Shopper’s Guide to Sustainable Food.

I am excited to be an affiliate partner for this great sales event, happening for  10 DAYS ONLY, and to be able to offer you such a great value.

For this special sale, all 50+ products can be purchased for only $39.97 – an incredible opportunity!

This sale is hosted by Pat Robinson of Heal Thyself and Amanda Love of Traditional-Foods and ends Thursday MARCH 7, 2013, midnight, PST.

 

Here’s a sample of what you’ll get in this bundle:

 

Adrenal Fatigue Solutions / Pat Robinson

An eCourse which presents a nine-week plan of actions, nutrients, foods, herbs, and removing toxins for adrenal stress relief. It is followed by three weeks of support and review tools to strengthen your adrenal function. This resource provides practical, simple, and doable suggestions for exhausted, stressed, and sleep-deprived moms.

Baby steps are the goal. It teaches tools for increasing self-care, sleep routines, stress relief, toxin relief, nourishing foods, connecting with nature, recognizing depression, finding calm, balance, and energy while creating boundaries for yourself. Recipes for power-foods for energy and herbal adaptogen alternatives are provided along with resources for ongoing support.

(127 pages, $59)

Rebuild from Depression: A Nutrient Guide,  Including Depression in Pregnancy and Postpartum / Amanda Rose, Ph.D. and Annell Mavrantonis, M.D.

Identifies seven nutrients most commonly associated with depression in the medical literature, including Omega 3 in fish oil, B vitamins, vitamin D, iron, magnesium, and zinc. They provide readers with tools to: (1) Identify a nutrient deficiency, (2) Locate the best supplements / vitamins for depression, and (3) Select and prepare foods to maximize those nutrients in their diets. The book opens with Rose’s biography of depression and psychosis. She makes a compelling claim: My grandmother died at the age of sixty-one from complications of postpartum depression. Rose argues that her grandmother showed signs of nutrient deficiencies in her twenties, did not correct them, and suffered a life of depression, diabetes, and heart disease, all of which share a common nutrient deficiency: Omega 3 fatty acids.

(200 pages; $19.97)

The Savvy Shopper’s Guide to Sustainable Food / Raine Saunders

You’ll discover how to source health foods from sustainable sources, whether it is from local farms and farmer’s markets in your area, online merchants, delivery services, local grocery, or health food stores. Learn to read labels, what to look for, what to avoid, and how to select and buy the best foods available for better health. Learn more about why supporting the sustainable food system is so important – and how it really can keep you healthy and feed the world.

“Chronic disease rates and illness are on the rise – heart disease, diabetes, obesity, food allergies, auto-immune disease such as diabetes, hormonal and reproductive disorders, children’s health issues like autism and behavior disorders, and cancer.

If you have experienced any of these issues or others, or perhaps you just don’t always feel your best…and you’ve wanted to make changes to improve your health, maybe it’s time to look at whether the food you eat could be a possible solution.”

(139 pages; $24)

 

Mother’s Little Herbal Helper And Home Remedies / Natalie Vickery

By herbalist Natalie Vickery is a home herbal toolkit for reducing symptoms of many ailments — cold and flu, headaches, fungal infections, allergies, arthritis, bites, stings, burns, coughs, congestion, and more. How many times have you wished you could just make it through allergy season or an arthritis flare up with far less suffering? This is where herbal remedies shine. Natalie will introduce you to the different ways to prepare herbs and the types of herbs you use to remedy common ailments. Read it closely and build the custom herbal toolkit you need for your own household.

(116 pages; $12.50)

 

A Fibromyalgia Recovery Story: Eating Outside The Box  / Christy Pooschke

At 25 years old, Christy lived with extreme fatigue, muscle weakness, and so much pain that she could not be physically touched. She was diagnosed with fibromyalgia. Conventional medical treatment offered no hope but changing her diet changed her life. Be inspired by Christy’s recovery in this 3-part video seriesEating Outside The Box, created specifically for this special sale. Get a preview of foods and food additives that could be destroying your health.

(50 minutes; $14.95).

 

Common Sense Health: Detox, Diet and Physical Activities / Laurie Neverman

It is a personal health blueprint laid out by homesteading blogger Laurie Neverman that includes a no-nonsense, practical guide to healthy living. Complete with recipes for natural pest control, personal care, and cleaning products, Laurie also offers an introduction to simple therapies that may surprise you — oil pulling, skin brushing, and barefoot therapy.

“I firmly believe that our bodies are designed to heal themselves, if we just give them the tools to do it. Our modern medical system is amazing for repairing trauma and many other health issues, but we’ve lost track of many “back to basics” things we can do to improve our health.”

(40 pages; $8.99)

 

Broth: Elixir Of Life / Patricia Lacoss-Arnold

Our ancestors made use of every part of the animal to nourish them, including the bones. Bones are rich in calcium and other minerals; bones contain collagen which brings elasticity to the skin; bones are rich in gelatin which aids in digestion. Using bones to make broth is a key strategy to extract bone nutrients and add them to your diet. Patricia Lacoss-Arnold in Broth: Elixir of Life will describe how to make and use broth in your every day cooking. If you have ever wonder how to make broth from beef, chicken, fish or even rabbit bones, you will soon learn about the flavors of these different options.

(59 pages; $8.99)

 

Lacto-Fermentation / Wardee Harmon

Lacto-Fermentation is a 155-page, 23-lesson digital book with detailed instruction on fermenting fruits, vegetables, beans, meats, dairy, and grains. The book will expose you to a variety of fermentation methods — using salt, whey, or other starter cultures. Recipes go beyond fermentation methodology and include spices and seasonings to improve the flavor of the final product.

“Fermented foods are foods that have been cultured by beneficial organisms. In the right conditions, beneficial organisms feast on the food, producing beneficial acids, and transforming the food into something better. This culturing develops complex flavors and pleasing textures, while the food becomes more nutritious than it was before. And the acids preserve and protect the food from spoiling. It is really a miraculous process.”

(155 pages; $20)

 

and others from bloggers, herbalists, & practitioners, featuring a variety of health topics…

 

What are the advantages of owning all the books in this bundle?

  • Reap the benefit from those who have already done the research and compiled extensive information on ways to experience vibrant health, naturally
  • The bundle price is a great deal, so even if you are only interested in a few titles, depending on which ones you like you’ll still likely pay less than what you would if you bought them separately. Give some to friends or family who are interested in health and wellness (great gift ideas!).
  • Learn alternatives for dealing with and managing stress, depression, adrenal exhaustion, acne, and diabetes – conditions that plague many  people in the modern world
  • Discover ways to eat healthier, on a budget, and how to find the most nutritious foods available in your own community
  • Try new, delicious recipes that can help set you free from food intolerances and unpleasant symptoms

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Sale ends Thursday March 7th at midnight, PST.

 

Alternative Medicine Healthy Living Kids & Family Real Food

Why Water Alone Doesn’t Hydrate the Body: Dehydration, Minerals, & Adrenal Exhaustion

www.mypicshares.com

If you have been dutifully drinking your 8 eight-ounce glasses of water daily, here’s why you aren’t getting the benefits you believe you are:

Tap water and bottled water are purported to contain some minerals, varying in content from source to source.

However, most bottled water is expensive and may not be any better than tap water, which can have dangerous substances in it such as remnants of pharmaceutical drugs and other chemicals, heavy metals like chromium, lead, and arsenic, plus the added chemicals fluoride and chlorine.

According to this report from ABC News:

“20/20″ took five bottles of national brands of bottled water and a sample of tap water from a drinking fountain in the middle of New York City and sent them to microbiologist Aaron Margolin of the University of New Hampshire to test for bacteria that can make you sick, like e. coli. “There was actually no difference between the New York City tap water and the bottled waters that we evaluated,” he said.

According to Body Ecology:

  • Tap water is municipal water that comes out of the faucets and has been treated, processed and disinfected. It is purified with chlorine and generally has added flouride. But one of the byproducts from using chlorine in our drinking water is linked to cancer1.
  • Distilled water can be any kind of water that has been vaporized and collected, leaving behind any solid residues, including minerals. Distilled water has no minerals in it at all.
  • Reverse osmosis water has been forced through membranes that remove larger particles, pollutants and minerals. Reverse osmosis water is usually acidic2.
  • Deionized water has had ionized impurities and minerals removed from it but not bacteria or pathogens.

In general, most of the water available is lacking in essential minerals we need for health. Mineral deficiencies can cause just about every major disease and symptom known to humankind including rapid heartbeat, headaches (including migraines), 

If you are chronically dehydrated, you may be suffering from symptoms of adrenal exhaustion:

  • Sugar cravings
  • Salt cravings
  • Fatigue
  • Feeling thirsty or dehydrated, and need to drink a lot of water at one time
  • Sleep issues: falling asleep, wake in the night or wake early in the morning
  • Tension, nervousness, anxiety or panic

Adrenal glands are found just above your kidneys, and in combination with your thyroid, work to generate energy for your body. Together, these organs secrete critical hormones for health including something called aldosterone. This hormone is secreted by your adrenals and regulates the concentration of minerals and water levels in the body – such as sodium and other minerals – to keep you hydrated.

Another important job your adrenal glands have is to regulate the body’s response to stress. In modern life, stress is frequent and acute, thus creating a constant state of adrenal fatigue. This issue is so rampant, in fact, most people suffer from it – especially women. The more stress you have, the more hormones like aldosterone and salt circulate in the body.  As stress levels begin to fall, aldosterone tapers off and sodium must exit the bloodstream. Your kidneys process salt, and as it leaves your body in the form of urine, water goes with it.

So, the more stress you experience, the weaker your adrenal glands will become, which means the more you will have to rehydrate. That’s why even if you are drinking water all day long, you may not be getting the rehydration through adequate mineral repletion your body needs for good health.

What can we do to obtain enough minerals in our diets?

  • Drink nettles infusions
  • Make and consume bone broths from the bones of pastured animals and birds (cattle, bison, lamb, poultry, etc.)
  • Eat foods from pastured animals and birds – meat, eggs, poultry, dairy, raw milk
  • Eat cultured foods – yogurt, kefir, sour cream, cultured vegetables made from home
  • Use cell salts homeopathic tablets or liquid minerals – add the liquid minerals to your filtered water and stocks and soups you make at home. I have been using Best Process Trace Minerals as recommended by my Naturopath, and I’m noticing a huge difference in the way I feel.
  • Drink mineral water or filtered water with added minerals, fresh squeezed lemon or lime juice, or unsweetened cranberry juice

13 more ways to rehydrate and nourish your adrenal glands:

  1. Make sure to consume plenty of liquid gradually throughout the day, and  don’t wait until you feel thirsty to drink a large amount.  If you drink too fast, you risk diluting your blood, which may cause faster excretion of water by the kidneys. Everyone needs different amounts of liquid, but a good rule of thumb is to drink half your weight in ounces. If you weigh 150, drink 75 ounces. This can be mineral water or water with minerals added. Fulvic acid is an excellent substance to add to water.
  2. During meals, consume 4 ounces of liquid or less. Drinking more than this dilutes the hydrochloric acid and other stomach juuices your body produces to properly digest your food.  Small amounts of warm or hot liquid such as bone broths, or cultured vegetable juices, or other fermented drinks like water kefir or kombucha will help you to digest your food better.
  3. Avoid processed, packaged, and junk foods. Make sure you are eating a healthy diet with real food with plenty of healthy fats and proteins.
  4. During and after you exercise, make sure you replace lost fluids with water. When we exert ourselves and sweat, our bodies lose salt and minerals, so replacing them is critical.
  5. Avoid beverages and chemicals such as alcohol, soda, and coffee. These substances cause mineral depletion.  Coffee, tea, soda, and alcohol are diuretics and cause the body to release liquid and minerals.  The kidneys are triggered to excrete water but  by triggering the kidneys to excrete pure water without releasing toxins stored in the body.
  6. Consume kelp, dulse, nori, or other sea vegetables. These foods are a good source of minerals. Kelp flakes are a very good addition to your diet and are extremely versatile for adding to soups, stews, casseroles, and many other meals as they don’t change the taste of your food.
  7. Consume safe-source seafood.  As well as being a rich source of Vitamins like A and E and Omega 3 essential fatty acids, these foods are some of the best sources of important minerals available: especially iodine, selenium, and zinc.
  8. Consume plenty of proteins and fats from animals and birds on pasture. Grassfed meats and poultry, eggs, raw dairy foods like butter, milk, yogurt, and kefir, pork, lamb, bison, and other meats and animal products from healthy animals raised on pasture or range. These foods are naturally higher in minerals than their conventional counterparts, as well as Omega 3 essential fatty acids, fat-soluble vitamins A, D, E, and K, and CLA (conjugated linoleic acid, an important antioxidant).
  9. Take a good quality, bioavailable mineral supplement. Dr. Ron Schmid, ND, recommends Cal 1000 – Mag 500 Hydroxapatite Plus. This supplement is made of the bones of grass-fed animals from New Zealand and is one of the most highly-absorbable forms of minerals available. Another good supplement from a plant-derived source is Morningstar Minerals Energy Boost 70 Supplement. Plant sources are another bioavailable source of minerals since we get our minerals directly from plants as well as animals.
  10. Use topical magnesium oil, gel, bath flakes, or lotion.  This transdermal oil is a great way to obtain enough magnesium, especially if you have compromised digestion. It bypasses your digestive system by soaking directly into the skin and into the bloodstream, and can help you avoid one of the main side-effects of magnesium supplements – mal-absorption and diarrhea.
  11. Use a good water filter.  Our family uses the Big Berkey water filtration system and we love it. They are easy to assemble and use, and if for some reason there is a situation where water supplies are cut off, you can use your system to filter out pond or river water. Berkey also has a fluoride filter available as well. Avoid distilled as most of the minerals are removed in those processes. Although reverse osmosis water removes everything, another alternative is to add fulvic minerals or liquid ionic minerals.
  12. Control blood sugar levels by eating regularly throughout the day. Elevated blood sugar causes osmotic diuresis, where the sugar exits through your kidneys and carries water out with it into the urine. As a result, your kidneys are unable to reabsorb the water. Body Ecology once again provides you with an excellent solution. Fermented foods and beverages that are naturally sour take away cravings for sugars. You’ll find yourself feeling quite satisfied with the natural sugars in foods like carrots and fruit.
  13. Manage stress and get to bed at an early hour. Sleep gives your body a chance to repair and is critical for nourishing the adrenal glands and allows for repair and restoration.

Drinking water to support your adrenal glands is only part of the whole equation.  Everyone needs adequate amounts of water to live, and we need healthy adrenals to maintain fluid and mineral balance in our bodies, but a healthy diet and lifestyle are also essential to keeping the mineral levels in your body to help you stay hydrated too. If you are drinking a lot of water and still feeling dehydrated, or if you have symptoms of adrenal exhaustion, replenish your adrenals with these recommendations.