The opposition is rising! This past May, the world Marched Against Monsanto to show its disapproval of GM foods and seeds in the agricultural sector, marketplace and in our food supply. I attended in my local area (Boise, ID) with my son and met up with friends and family to support my community in saying […]
Tag: Institute for Responsible Technology
Sustainable food is a hot item in the news lately – and with good reason. People are taking notice of the damage, pollution, disease that is caused directly from the production and by-products of industrial food. Photo, courtesy of Francis Thicke for Secretary of Agriculture The industrial food system, which comprises most of the food […]
October is Non-GMO Month. Genetically-modified substances and organisms are becoming more and more pervasive in our food supply in the United States. Over the last two decades, agriculture and science technology have been using genetically-modified organisms in growing crops for food and many other uses. The process involves the deletion or insertion of specific genes […]