The extreme conditions in our food supply today call for the application of conscientious awareness and purchasing habits on behalf of the consumer public. Avoiding GMOs is not necessarily easy, but to ensure good health and a clean environment, it’s an absolutely necessity. Given what’s at stake with regard to current contamination issues of the […]
Tag: genetically-modified foods
Knowing how your food is raised is extremely important. It can mean the difference between food that is clean and safe and food that is contaminated with toxins and other harmful substances. Because there are so many toxins in the environment, we can’t possibly know where they all come from. There are toxins in the […]
October is Non-GMO Month. Genetically-modified substances and organisms are becoming more and more pervasive in our food supply in the United States. Over the last two decades, agriculture and science technology have been using genetically-modified organisms in growing crops for food and many other uses. The process involves the deletion or insertion of specific genes […]
Do you go to the grocery store and purchase whatever is on the shelf, or do you think about what’s in the food you eat and how it is produced? Where your food comes from is just as important as making something at home from scratch. The ingredients and how they are produced say a […]
For years I’ve thought the Food Pyramid was wrong, even before I changed the way I think about food. There are so many things wrong with it, it’s difficult to know where to start! The Food Pyramid is a pervasive convention in our society. You’ll see it in many environments like hospitals, schools, universities, on […]
Help Organic Consumer’s Association to obtain the support of one million people against Monsanto to put a stop to corporate global terrorism! Watch this video – The World According to Monsanto – Part 1. http://www.youtube.com/watch?v=hErvV5YEHkE I received this urgent message from The Organic Consumers Association in my e-mail this morning, and I want to encourage […]
This e-mail arrived in my inbox this week, and it is an urgent call to action regarding genetically-engineered organisms. For those of you who are not familiar with the dangers of using genetically-modified organisms, here is a short list (source, Safe-Food.org): Imprecise Technology—A genetic engineer moves genes from one organism to another. A gene can […]
I received this e-mail in my box this week from the Center for Food Safety, and I wanted to pass this important information on to everyone about curtailing GMO crops. Please read and take action against this terrible activity which is polluting our food supply and harming our health. Thanks for your support toward a […]
Do you believe the kind of feed your meat eats has an effect on your health? Indeed, it does. The majority of the meat, eggs, and milk available for sale in stores comes from animals raised in the most unnatural of environments – on feedlots, near waste lagoons, owned by farmers who administer antibiotics, growth […]